Convection frees your inner gourmet
Upgrade from your current oven to the GE Monogram® Double Wall Oven, and -- BAM! -- you're cooking like Emeril. Or perhaps you're more the Betty Crocker type, sculpting delicate meringues with perfectly browned tops. Then again, maybe you're more likely to throw a frozen pizza on a cookie sheet and call it good. It's all a matter of style, what matters is that you get the job done, and get down to eating. Rest assured, with double ovens, electronic controls, and ultra bright halogen lighting -- you'll be sinking a fork into something, pronto.
Ever wondered why everything tastes so much better at restaurants? Genuine European Convection is half the equation, Chef Boyardee. Thanks to the improved air flow of Reverse-Air Convection Technology utilizing a dedicated third heating element and bi-directional fan, baking and roasting times are up to 30% shorter and the foods are juicier and more evenly browned. With 8.8 cubic feet of cooking capacity, this GE double wall oven brings you that much closer to wanting to eat at home, and never having to tip again.
Now there's a good idea
You're always busy. Always in hurry. Like you have the time to clean the oven... much less two? So, when you shop for a "self-cleaning" oven, you want the one that comes with elves. You won't be disappointed with the GE Monogram Double Wall Oven's Self-Cleaning System with variable clean settings, no sirree. To make things even easier -- ahem, for the elves -- this range features a True Hidden Bake Element, a lowered heating element protected from drips and splatters, which helps ensure quick and safe cleanup. Okay, okay... since we're on the topic, I have to come clean myself: I lied about the elves. No elves, not with this model. You see, elves cost extra, and in today's labor market, they're mighty hard to come by.
Take control
Featuring as many options on the control panel as your average 747 jumbo jet, this oven is so elegantly-designed and intuitive that even your children can work it. Utilizing Electronic Oven Controls, this oven is 'magically' simple to operate. Its convenient electronic controls let you easily select the desired broil or bake temperature, from light browning to searing heat. It even has Kosher Certification to assure that the Sabbath mode is in keeping with kosher cooking practices during the observance of the Sabbath and holidays. See? Everything's under control.
Comparison Specifications
- Total oven capacity: 8.8 cu. ft (4.4 upper / 4.4 lower)
- Dual true European reverse-air convection systems with dedicated third heating elements and bi-directional fans
- Self-cleaning cavity and full-extension racks
- True hidden bake element
- Halogen lighting on both sides of both ovens increases visibility
- Professional, die-cast metal, electronic dial controls
- Dual 8-pass bake/broil elements (2700 watt)
- Dual and standard broil options (3900 watt)
- Convection bake/broil/roast (2500 watt)
- Proof mode (upper/lower)
Additional Specifications
- Thermal bake and thermal roast (upper/lower)
- Warm mode (upper/lower)
- 24-hour / 12-hour time display
- Auto oven shut-off with override
- Automatic meat thermometer
- Auto self clean door lock
- Certified Sabbath mode
- Control lock capability
- Delay bake option
- Electronic clock and kitchen timer
Manufacturer Specifications
- 3 heavy-duty, self-clean, full-extension (upper/lower)
- Digital temperature display
- Hi/lo variable broil
- Variable cleaning time with delay clean option
- Audible preheat signal
- Optional closed door broiling (upper/lower)
- Broiler pan and grid
Dimensional Specifications
- Dimensions: 29.75" W x 52.88" H x 23.25" D
- Weight: 367 lbs.
General Electric ZET2PMSS Warranty Details
1 year
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