Powerful, spacious, even microwave cooking
Stop us when this begins to sound familiar: The term "microwave cooking" sounds to you like an oxymoron. Unless you're heating up a beverage, you associate heating or cooking your food in the microwave with "burnt on the edges, cold in the middle". Start thinking differently — Panasonic's NNSD767S microwave oven features a pair of cooking technologies that let you take full advantage of this countertop microwave's 1.6. cu. ft. interior and whopping 1250W of cooking power. First, Panasonics Inverter Technology specializes in delivering even and consistent microwave energy, assuring that even the most delicate foods can cook, reheat, or simmer without the edges or surfaces overcooking. Discover delicious flavor, excellent color, and superb shape and texture from all your favorite foods. Second, A Sensor Cook function lets you choose from among 18 different food-specific pre-programmed options, automatically adjusting cooking times and powers for optimal results. Cook foods like oatmeal, breakfast sausage, frozen pizza, potatoes, rice, pasta, ground meat, and fish fillets faster and better than ever before . . . with a microwave oven!
Lights . . . camera . . . popcorn!
All right, let's see that movie night checklist: Latest blockbuster on Blu-ray. Check. Comfiest seat in the house. Check. Beverage of your choice. Check. Inappropriately large personal bowl of popcorn . . . Say "good-bye" to the days of trying to outsmart your microwave when popping a simple bag of microwave popcorn. Say "adieu" to burnt popcorn (and, what's worse, burnt-popcorn smell). The NNDS767S microwave features a special Popcorn mode that, at the touch of a button, lets you choose the optimal setting for three different sizes of microwave popcorn: 1.75oz., 2.5oz., and 3.5oz.
The Creamed-Cauliflower Conundrum
Chapter IV. History, ever doomed, was about to repeat itself. As Mrs. Covington awoke the day of the party, her mind suddenly flashed anew with the day's cooking schedule, this having lowered to a simmer as she slept. Standing aproned in the downstairs kitchen, Mrs. C, as she was known to the neighbor children, began tackling the first dish. Creamed cauliflower. The sun had nearly risen and as Ms. C. lightly tumbled the steamed cauliflower heads into the blender, it dawned upon her that this, the first dish of the day, would have to stay warm until the hour of the meal . . . sometime around mid-day! Again, a scheduling oversight threatened failure. "Anyone who's anyone knows," Ms. C. ruminated, "that creamed cauliflower is a culinary linchpin." Hesitating only momentarily, she jabbed emphatically the Purée button as she recalled that she had recently installed a Panasonic NNSD767S, featuring a Keep Warm mode, in her kitchen. The NNSD767S's Keep Warm function uses a pulsing delivery of very low microwave power to keep the temperature of your food at a constant level without overcooking, great for keeping a dish warm while the rest of the meal cooks. An improved Keep Warm menu features special settings for five items, including stew, gravy, and desserts.
MY CART
Meet Geoff
Product
